Tuesday, July 17, 2007. Cold water to knead dough. 1 tsp red chilli powder.

Tuesday, July 17, 2007. 3 tsp white pepper powder. 4-5 green chillies chopped fine.

Tuesday, July 17, 2007. 3-4 green chillies finely chopped. Wash and soak dal for 3-4 hours. dal aside, grind the rest,coarsely. Mix all other ingredients, including whole dal. hot oil to the mixture. Heat oil, make pattie shaped rounds with moist palm. Let carefully into the hot oil.

Tuesday, July 17, 2007. 1 large carrot chopped and boiled. 2 glaced cherries for decoration. Grind the dry and wet masalas separately. Chop all the fruit fine. Heat ghee and fry cashews, drain and keep aside. Add butter to ghee and heat, add the wet masala and fry for 2 minutes.

1 cup curd or yogurt beaten. 1 tsp red chilli powder. each ginger, garlic grated. 1 tsp each cumin, mustard seeds.

1 cup green gram dal. 1 tsp red chilli powder. Clean, wash and chop spinach and vegetables except tomato. Add all masalas and mix.