Sunday, July 5, 2009. My parents visited last month, and I was deciding where to bring them for dinner, and MoVida came across my mind. 5 month wait, expectations built up! Hand filleted Cantabrian artisan anchovy on crouton with smoked tomato sorbet.

Tuesday, September 21, 2010. Giuseppe, Arnaldo and Sons, Melbourne. Last Sunday, I enjoyed a quiet lunch with J at Giuseppe, Arnaldo and Sons prior to heading to the movies to see Tomorrow When the War Began. Reading a few other blogs and some reviews, it seemed that Giuseppe, Arnaldo and Sons was a really good traditional Italian restaurant. To begin with we decided on the mixed marinated olives served warm and the Burrata.

A blog dedicated to my love affair with all things food. Pistachio, fig and lemon biscotti. Shelling the pistachios was awfully tedious, but worth it for the bright green colours dotted in the biscotti. Having it with a nice pot of herbal tea made it a great afternoon snack.

Diary of an addict of luscious food, fabulous wine and all things decadent. Sunday, September 25, 2011. Busy bee hard at work on my sprouting broccoli. Saturday, May 07, 2011. What to do with the pumpkins from the garden. Tuesday, April 26, 2011. Sunday, April 17, 2011. Lovely long chillies, waiting for them to turn red, chose a variety with not too much heat in the hope I can sneak some into the kids meals too, miss cooking with chilli.