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Monster that love food alot. I think the last time I visit Swensens in Malaysia was quite a long time ago. If not mistaken was with Charles and Karen. This time round, we never thought of going in an ice cream shop because we just had our dinner. But the price was just too tempting. OK! I think is cheap! Why not, right? Serving us a cup of water. I do think this is essential. How much do you it cost? 1 scoop of ice cream, toppings and wafer. Oh my, I just love the wafer! Wednesday, November 17, 2010.CONTENT
This web page foodmonstre.blogspot.com states the following, "I think the last time I visit Swensens in Malaysia was quite a long time ago." We saw that the webpage said " If not mistaken was with Charles and Karen." It also said " This time round, we never thought of going in an ice cream shop because we just had our dinner. But the price was just too tempting. OK! I think is cheap! Why not, right? Serving us a cup of water. I do think this is essential. How much do you it cost? 1 scoop of ice cream, toppings and wafer. Oh my, I just love the wafer! Wednesday, November 17, 2010."SEEK SIMILAR DOMAINS
Saturday, March 16, 2013. My order of Prawn Bisque with a generous dollop of Rouille on toast. Finally my first taste of Boeuf Bourguignon. So very good and extremely satisfying. Especially during a cool rainy night. And this is one place I do intend to visit again.
At foodmood we work with passion to find delicious and sensual food to you sourced around the world. Food products produced by regional traditions and craftsmanship and always with a focus on ensuring you quality for money. Our food is produced after high hygienic standards and always without the use of unnecessary additives, such as preservatives, flavor enhancers and artificial flavoring and coloring agents.
Catering Milano Servizi Banqueting Unici ed Originali. Unicità e dinamicità sono i termini che meglio esprimono le caratteristiche del servizio di catering e banqueting. La cura per la qualità del cibo. Proponiamo nuove ricette, creiamo nuove forme e situazioni.