Date Range
Date Range
Date Range
Norway Trip - 8-11 Sept, 2005. Sunday, September 18, 2005. I made this trip with Shibaji-da, Durba-boudi and chotto Popai. We reached Oslo on the morning of 9th September and spent that day there.
Wednesday, September 14, 2005. Standing on the deck of the ship. The ship leaves the port of Copenhagen. Oresund bridge over the Baltic Sea that links Sweden and Denmark. An island between Denmark and Sweden. The top-deck of the ship.
Sunday, September 18, 2005. As the bus starts for Gudvangen, we can see the Naeroyelva River running alongside the road. We start moving up the Stalheimskleiva Road which climbs from Gudvangen in the Naeroydalen Valley up to Stalheim. The road has a gradient of 1 in 20 and is therefore one of the steepest in Northern Europe. Looking down to Gudvangen from the top.
Saturday, September 17, 2005. Our journey on the Flamsbana starts of the station of Myrdal. Myrdal is at an altitude of 867 metres and the train descends to an altitude of only 21 metres at Flam. The line has a gradient of 1 in 18, making it one of the steepest normal guage railways in Europe. The Reinungavatnet Lake is the source of many waterfalls and small streams in this region.
Saturday, September 17, 2005. This is the train that we took on the journey from Oslo to Myrdal - a journey of about 5 hours. A short while after leaving Oslo. The Tyrifjorden lake lies on the eastern side of the Bergen Railway. The train passes through the Hallingdal Valley. A glacial lake just before .
Food for the Soul and Thought Bubble. Perhaps it is good to have a beautiful mind, but an even greater gift is to discover a beautiful heart. One day at a time.
Abonne-toi à mon blog! Voila poline une fille tro genial. on rigole tro avec toi g bien kiffer le trip a lancienne maison a vince voila jtdr meme si jte trash de ten en ten. Vs la trouver comment? Moi jla trouve super jolie. Retape dans le champ ci-dessous la suite de chiffres et de lettres qui apparaissent dans le cadre ci-contre.
The Fumblings of a French Chef. A ramble through fine French cuisine with stop offs along the way in global food, new trends, traditional and modern dishes - with a little bit of baking on the side. Thoughts From A Purple Kitchen Blog. Tuesday, 28 August 2012. Some friends of mine recently declined a dinner with someone who was proud to be able to demonstrate his culinary skills by boiling frankfurters in their can, cremating an omelette and garnishing. Since there is yet a chance of the dinner invitatio.
Sunday, September 18, 2005. As the bus starts for Gudvangen, we can see the Naeroyelva River running alongside the road. We start moving up the Stalheimskleiva Road which climbs from Gudvangen in the Naeroydalen Valley up to Stalheim. The road has a gradient of 1 in 20 and is therefore one of the steepest in Northern Europe. Looking down to Gudvangen from the top.