chefjamiesaunders blogspot.com

Making It Delicious by Chef Jamie Saunders

Making It Delicious by Chef Jamie Saunders. Thursday, June 18, 2015. Burger Pattie 1- 4 oz. Cajun Seasoning 14 teaspoon. Raw Onion 1 thin slice, cut in half. Bacon, cooked 2 slices. Chedder Cheese 1 slice. English Muffin, toasted 1 each. Salt and Pepper to toaste. 1 In a large non stick sauté pan, heat the oil over a high heat and carefully place the burger in the pan to the one side and season with Cajun. Also, cook the onions and mushrooms with salt and pepper in the same pan. Kosher Salt 1 14.
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Making It Delicious by Chef Jamie Saunders

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Making It Delicious by Chef Jamie Saunders. Thursday, June 18, 2015. Burger Pattie 1- 4 oz. Cajun Seasoning 14 teaspoon. Raw Onion 1 thin slice, cut in half. Bacon, cooked 2 slices. Chedder Cheese 1 slice. English Muffin, toasted 1 each. Salt and Pepper to toaste. 1 In a large non stick sauté pan, heat the oil over a high heat and carefully place the burger in the pan to the one side and season with Cajun. Also, cook the onions and mushrooms with salt and pepper in the same pan. Kosher Salt 1 14.

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This web page chefjamiesaunders.blogspot.com states the following, "Making It Delicious by Chef Jamie Saunders." We saw that the webpage said " Thursday, June 18, 2015." It also said " Burger Pattie 1- 4 oz. Raw Onion 1 thin slice, cut in half. Bacon, cooked 2 slices. English Muffin, toasted 1 each. Salt and Pepper to toaste. 1 In a large non stick sauté pan, heat the oil over a high heat and carefully place the burger in the pan to the one side and season with Cajun. Also, cook the onions and mushrooms with salt and pepper in the same pan."

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