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BAKING SORCERESS APPRENTICE

Sunday, December 26, 2010. WISHING SEASONS GREETINGS TO ALL AND PEACE IN THE NEW YEAR! Posted by Alpha Baker Joan. Thursday, December 23, 2010. Chocolate Bulls Eye Cakes. Although my finished little cakes showed the hatch-mark design, I thought, in retrospect, that I possibly should have filled the cups with more than 34 full of batter. In comparison to the other, plain, MaryAnn pans, these seemed somehow smaller. And then, I figured it out. I began getting Wondra flour-egg-foam-gunk on the thing, an.

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phylliscaroline

Roll out the red velvet. I think I might have said this before but this is one strange way to bake a cake. You do start by creaming the butter and sugar but you also add some oil. This turns the creamed mixture into an eerie white colour. Then you add flour and buttermilk and then finally egg whites with red food colouring.

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BAKING SORCERESS APPRENTICE

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Sunday, December 26, 2010. WISHING SEASONS GREETINGS TO ALL AND PEACE IN THE NEW YEAR! Posted by Alpha Baker Joan. Thursday, December 23, 2010. Chocolate Bulls Eye Cakes. Although my finished little cakes showed the hatch-mark design, I thought, in retrospect, that I possibly should have filled the cups with more than 34 full of batter. In comparison to the other, plain, MaryAnn pans, these seemed somehow smaller. And then, I figured it out. I began getting Wondra flour-egg-foam-gunk on the thing, an.

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This web page bakingsorceressapprentice.blogspot.com states the following, "Sunday, December 26, 2010." We saw that the webpage said " WISHING SEASONS GREETINGS TO ALL AND PEACE IN THE NEW YEAR! Posted by Alpha Baker Joan." It also said " Thursday, December 23, 2010. Although my finished little cakes showed the hatch-mark design, I thought, in retrospect, that I possibly should have filled the cups with more than 34 full of batter. In comparison to the other, plain, MaryAnn pans, these seemed somehow smaller. And then, I figured it out. I began getting Wondra flour-egg-foam-gunk on the thing, an."

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