bakingforjohn blogspot.com

Baking for John

Confessions of a Non-Celiac Gluten Free Baker

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Holmes Sweet Home

Sunday, July 22, 2012. We were also supposed to visit the olive oil mill Cecci. The Umbrian region is famous for black truffles and for olive oil, so I let her know that I wanted to learn how to select a good olive oil, and I wanted to taste really good truffles. The mini fig and chocolate crostata. The three types of rolls we made. The eggplant rolls with cherry tomatoes, ricotta, and arugula. The pasta carbonara with artichoke hearts.

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Baking for John

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Confessions of a Non-Celiac Gluten Free Baker

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This web page bakingforjohn.blogspot.com states the following, "Confessions of a Non-Celiac Gluten Free Baker." We saw that the webpage said " Monday, November 23, 2009." It also said " Gluten Free German Chocolate Cake. Ive only made German Chocolate cake once before, but I just used a gluten free mix, and I wasnt that impressed with it. I know that my sister loves to make this for her family because its surprisingly easy to make it dairy free as well with some simple substitutions. 2 14 cups GF mix. 1 14 tsp xanthan gum. 1 14 tsp baking soda."

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