andersonrecipes blogspot.com

Anderson Family Recipes

Tuesday, February 14, 2012. 1 145 oz can chickpeas garbanzo beans, drained and rinsed. 1 teaspoon olive oil. 188; teaspoon salt. 5 dashes cayenne pepper. 1 Preheat oven to 425F. 2 Place chickpeas on bakingcookie sheet. Roast for 10 minutes. Shake the pan. Do not spill on kitchen floor. Roast another 10 minutes. 3 In a medium bowl, combine chickpeas, oil, salt, and spices. Stir well to combine. Saturday, November 26, 2011. Chocolate Pecan Chess Pie. 1 5-oz. can evaporated milk 23 cup. 3 Stir.
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Anderson Family Recipes

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Tuesday, February 14, 2012. 1 145 oz can chickpeas garbanzo beans, drained and rinsed. 1 teaspoon olive oil. 188; teaspoon salt. 5 dashes cayenne pepper. 1 Preheat oven to 425F. 2 Place chickpeas on bakingcookie sheet. Roast for 10 minutes. Shake the pan. Do not spill on kitchen floor. Roast another 10 minutes. 3 In a medium bowl, combine chickpeas, oil, salt, and spices. Stir well to combine. Saturday, November 26, 2011. Chocolate Pecan Chess Pie. 1 5-oz. can evaporated milk 23 cup. 3 Stir.

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This web page andersonrecipes.blogspot.com states the following, "Tuesday, February 14, 2012." We saw that the webpage said " 1 145 oz can chickpeas garbanzo beans, drained and rinsed." It also said " 1 Preheat oven to 425F. 2 Place chickpeas on bakingcookie sheet. Do not spill on kitchen floor. 3 In a medium bowl, combine chickpeas, oil, salt, and spices. Saturday, November 26, 2011. can evaporated milk 23 cup."

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