withlovefrommykitchen blogspot.com

In the Kitchen with Melissa

In the Kitchen with Melissa. Sunday, May 3, 2015. 1 to 2 pounds boneless, skinless chicken breasts. 3 garlic cloves, minced. 8531; cup soy sauce. 8532; cup ketchup. 188; cup honey. Feel free to double the sauce if you like extra sauce. Add all the ingredients to a freezer bag. Cook 3-4 hours on high or 5-6 hours on low. We like to eat this with mashed potatoes and a veggie. Originally found here. http www.savingyoudinero.com201206121-hour-1-mess-5-crock-pot-meals. Melissa and J.D. To Freeze Wr.

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In the Kitchen with Melissa

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In the Kitchen with Melissa. Sunday, May 3, 2015. 1 to 2 pounds boneless, skinless chicken breasts. 3 garlic cloves, minced. 8531; cup soy sauce. 8532; cup ketchup. 188; cup honey. Feel free to double the sauce if you like extra sauce. Add all the ingredients to a freezer bag. Cook 3-4 hours on high or 5-6 hours on low. We like to eat this with mashed potatoes and a veggie. Originally found here. http www.savingyoudinero.com201206121-hour-1-mess-5-crock-pot-meals. Melissa and J.D. To Freeze Wr.

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This web page withlovefrommykitchen.blogspot.com states the following, "Sunday, May 3, 2015." We saw that the webpage said " 1 to 2 pounds boneless, skinless chicken breasts." It also said " 3 garlic cloves, minced. 8531; cup soy sauce. Feel free to double the sauce if you like extra sauce. Add all the ingredients to a freezer bag. Cook 3-4 hours on high or 5-6 hours on low. We like to eat this with mashed potatoes and a veggie."

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