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THIS IS MY PERSONAL ONLINE COOKBOOK. IF YOU MAKE ONE OF THESE DINNERS AND YOU DONT LIKE IT, DONT COME CRYING TO ME. Tuesday, January 29, 2008. This is a very good salad to accompany dinner, or simply eat it as a meal by itself. After experimenting with it in order to make it into a smaller number of servings I discovered that then only thing that has to stay constant is the ratio of fat to vinegar. So you can actually make this for one person fairly easily. 6 ounces of Bleu cheese. 1 Pinch of salt.

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Our recipes

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THIS IS MY PERSONAL ONLINE COOKBOOK. IF YOU MAKE ONE OF THESE DINNERS AND YOU DONT LIKE IT, DONT COME CRYING TO ME. Tuesday, January 29, 2008. This is a very good salad to accompany dinner, or simply eat it as a meal by itself. After experimenting with it in order to make it into a smaller number of servings I discovered that then only thing that has to stay constant is the ratio of fat to vinegar. So you can actually make this for one person fairly easily. 6 ounces of Bleu cheese. 1 Pinch of salt.

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This web page wildindianfood.blogspot.com states the following, "THIS IS MY PERSONAL ONLINE COOKBOOK." We saw that the webpage said " IF YOU MAKE ONE OF THESE DINNERS AND YOU DONT LIKE IT, DONT COME CRYING TO ME." It also said " Tuesday, January 29, 2008. This is a very good salad to accompany dinner, or simply eat it as a meal by itself. After experimenting with it in order to make it into a smaller number of servings I discovered that then only thing that has to stay constant is the ratio of fat to vinegar. So you can actually make this for one person fairly easily. 6 ounces of Bleu cheese."

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