whenbasilsings blogspot.com

When Basil Sings

When I cant remember how I cooked it. Sunday, September 1, 2013. Molecular Gastronomy showcase I am an engineer. Beet tartar, goat cheese ravioles, orange mango caviar, beet sorbet, sesame crumbs, Chinese bitter melon, goji berries, beet lemon foam. Chinese interpretation of a hamburger 肉夹馍. Toasted Chinese steam bun, shiitake mushroom, red wine-glazed beef back. Ribs, radish pickles, tofu fries with Chinese ketchup. Green tea creme brulee. Final version change the bark to soil, added beets tartar.

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Thorndike Kitchen

It is about what happened in a kitchen on this street, about the most wonderful food in the world, which is cooked with the most care. Wednesday, September 22, 2010. Sunday, August 29, 2010. The last couple of weeks in Thorndike Kitchen. Baked plantain with cheddar cheese and tomato, spicy cilantro sauce. Seared scallop with Champagne grape , red wine sauce, pesto, whipped feta cream. This is champagne grape season! .

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When Basil Sings

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When I cant remember how I cooked it. Sunday, September 1, 2013. Molecular Gastronomy showcase I am an engineer. Beet tartar, goat cheese ravioles, orange mango caviar, beet sorbet, sesame crumbs, Chinese bitter melon, goji berries, beet lemon foam. Chinese interpretation of a hamburger 肉夹馍. Toasted Chinese steam bun, shiitake mushroom, red wine-glazed beef back. Ribs, radish pickles, tofu fries with Chinese ketchup. Green tea creme brulee. Final version change the bark to soil, added beets tartar.

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This web page whenbasilsings.blogspot.com states the following, "When I cant remember how I cooked it." We saw that the webpage said " Sunday, September 1, 2013." It also said " Molecular Gastronomy showcase I am an engineer. Beet tartar, goat cheese ravioles, orange mango caviar, beet sorbet, sesame crumbs, Chinese bitter melon, goji berries, beet lemon foam. Chinese interpretation of a hamburger 肉夹馍. Toasted Chinese steam bun, shiitake mushroom, red wine-glazed beef back. Ribs, radish pickles, tofu fries with Chinese ketchup. Final version change the bark to soil, added beets tartar."

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