voilalefromage blogspot.com

Voilà le fromage

Chronicles of an at home chef. This recipe has been shared on a couple of other blogs and I was curious to try it out and the result was perfection. What a treat to have gooey smores in the dead of winter! It was so easy that I felt I had cheated not waiting for my marshmallow to cook on a toasty fire. What you will need. Candy melts or quick coating chocolate. Melt the chocolate in a double boiler or. 1 baguette or loaf of crunchy bread. 2 cloves of garlic. 2 tablespoons of olive oil. Slice baguette o.

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Voilà le fromage

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Chronicles of an at home chef. This recipe has been shared on a couple of other blogs and I was curious to try it out and the result was perfection. What a treat to have gooey smores in the dead of winter! It was so easy that I felt I had cheated not waiting for my marshmallow to cook on a toasty fire. What you will need. Candy melts or quick coating chocolate. Melt the chocolate in a double boiler or. 1 baguette or loaf of crunchy bread. 2 cloves of garlic. 2 tablespoons of olive oil. Slice baguette o.

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This web page voilalefromage.blogspot.com states the following, "Chronicles of an at home chef." We saw that the webpage said " This recipe has been shared on a couple of other blogs and I was curious to try it out and the result was perfection." It also said " What a treat to have gooey smores in the dead of winter! It was so easy that I felt I had cheated not waiting for my marshmallow to cook on a toasty fire. Candy melts or quick coating chocolate. Melt the chocolate in a double boiler or. 1 baguette or loaf of crunchy bread. 2 tablespoons of olive oil."

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