vintonveggies blogspot.com
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Saturday, January 23, 2010. HAM DINNER on the HALF PEEL. 2 large sweet potatoes. 14 cup pecan halves. 1 Tbl maple syrup. 14 cup sour cream. 1 cup ham, cooked and diced. 12 cup peas, fresh or frozen. 1 Preheat oven to 350 degrees. 2 Wash potatoes and cut off ends; do not dry. Place potatoes in a 10 cast-iron skillet and bake for 1 hour. 3 In a small cast-iron skillet, combine pecans and maple syrup. Simmer for 5 minutes or until syrup becomes candied; set aside. Posted by Emily 259 PM. 4 In a large.
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The Good StuffDESCRIPTION
Saturday, January 23, 2010. HAM DINNER on the HALF PEEL. 2 large sweet potatoes. 14 cup pecan halves. 1 Tbl maple syrup. 14 cup sour cream. 1 cup ham, cooked and diced. 12 cup peas, fresh or frozen. 1 Preheat oven to 350 degrees. 2 Wash potatoes and cut off ends; do not dry. Place potatoes in a 10 cast-iron skillet and bake for 1 hour. 3 In a small cast-iron skillet, combine pecans and maple syrup. Simmer for 5 minutes or until syrup becomes candied; set aside. Posted by Emily 259 PM. 4 In a large.CONTENT
This web page vintonveggies.blogspot.com states the following, "Saturday, January 23, 2010." We saw that the webpage said " HAM DINNER on the HALF PEEL." It also said " 1 cup ham, cooked and diced. 12 cup peas, fresh or frozen. 1 Preheat oven to 350 degrees. 2 Wash potatoes and cut off ends; do not dry. Place potatoes in a 10 cast-iron skillet and bake for 1 hour. 3 In a small cast-iron skillet, combine pecans and maple syrup. Simmer for 5 minutes or until syrup becomes candied; set aside. Posted by Emily 259 PM."SEEK SIMILAR DOMAINS
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