vikiskitchen blogspot.com

Simply Food

October 2, 2013. 1 kg beef for stew cut into cubes. 1 liter rice water. 1 liter fresh water. 13 cup roasted peanut, grind until powdered. 1 tbsp corriander,. 1 tsp anise seed. Make smooth paste of these 4 spices. Fried shallots, roasted peanut, green onion leaf, sweet soy sauce, limes, oat crackers emping. With a little bit oil, fry all spices until fragrant. In a big pot, combine beef, rice water, water, and fried spices. Simmer until beef tender. Add roasted peanut at the very end. Biji Salak Sw.

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Simply Food

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October 2, 2013. 1 kg beef for stew cut into cubes. 1 liter rice water. 1 liter fresh water. 13 cup roasted peanut, grind until powdered. 1 tbsp corriander,. 1 tsp anise seed. Make smooth paste of these 4 spices. Fried shallots, roasted peanut, green onion leaf, sweet soy sauce, limes, oat crackers emping. With a little bit oil, fry all spices until fragrant. In a big pot, combine beef, rice water, water, and fried spices. Simmer until beef tender. Add roasted peanut at the very end. Biji Salak Sw.

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This web page vikiskitchen.blogspot.com states the following, "1 kg beef for stew cut into cubes." We saw that the webpage said " 13 cup roasted peanut, grind until powdered." It also said " Make smooth paste of these 4 spices. Fried shallots, roasted peanut, green onion leaf, sweet soy sauce, limes, oat crackers emping. With a little bit oil, fry all spices until fragrant. In a big pot, combine beef, rice water, water, and fried spices. Add roasted peanut at the very end."

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