Date Range
Date Range
Date Range
Some people would kill for our freezer full of it. I make myself cook it. Less bones is my friend. Smear it with some bacon fat or lard. Sprinkle with a little lemon juice, then eat up! This is enough to for about 4 servings. Although usually we all share one fillet, and Marius eats the leftover fillet another day. Cook once, eat twice, yo. 1 lb Wild Salmon Fillets. 2-3 tbsp Bacon Fat or Lard.
Deer and Venison Jerky made at home. September 9, 2010 in venison. September 9, 2010 in venison. September 9, 2010 in venison.
Venison Magazine is a quarterly online publication founded in 2014 by the Bay Area art collective, Weeknight Rodeo. Our goal is to hunt out fresh, emerging artists whose experimentations with process and media create compelling work that is crucial in our evolving, ripening culture. We track the underrepresented, the undiscovered and the unestablished and invite all to join us in investigating new methodologies and redefining the boundaries of art.
Our website is launching very soon. Our amazing new site will be launched on 1st June 2014. 134-136 Ealing Road, Wembley, Middlesex - HA0 4TH. 119-121 Ealing Road, Wembley, Middlesex - HA0 4BP. Sherwani and Lengha by Venisons. 242 Ealing Road, Wembley, Middlesex - HA0 4QL. 149 Ealing Road, Wembley, Middlesex - HA0 4BY.
How to make a great venison sausage that will have all you friends and family wanting more! Amazon Contextual Product Ads. Friday, May 7, 2010. Hi, my name is Jack, and I am going to help you in several different ways in this post. Venison is a very lean, healthy product that prepared correctly will provide a lot of great healthy meals. I will talk to you about several topics as we go through this process. Discuss how much sausage you want to make.