vegncookingandotherrandommusings blogspot.com

Vegn Cooking and Other Random Musings

Vegn Cooking and Other Random Musings. Simple food as local as possible, gardening, environmentalism, books, kitties, and errant musings from two odd Midwesterners. Monday, November 26, 2012. Those Who Can Help. Long time, no see, everyone! It has been awhile - understatement, I know - but I am back and back to cooking as well. Hope some of you stuck around for more vegn cooking adventures! Thursday, December 15, 2011. Makes about 10 lentil balls. 14 cup parmesan cheese. Garlic powder to taste.

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LINKS TO WEB SITE

Alis Vegan Kitchen

Vegan food makes the world a better place. It turned out quite yummy! The combination of veggies, rice and spices was a feast for the eyes and the stomach.

Chow Vegan - Good Eat No Meat

Never has there been a better time to be or go vegan. CHOW VEGAN TOP 10 POSTS OF ALL TIME. 3 BBQ Pulled Jackfruit Sandwich.

Lazy Susies Food Fun

Books waiting to be reviewed. Eat, Drink and Be Vegan.

Maybe Local Vegan!

My journey of eating, cooking, and getting to know my food supply. Wednesday, August 19, 2009.

The Veganic Verses

What the Heck Does a Vegan Eat Anyway? Washington, DC, United States. Thursday, May 13, 2010. I first made a vegan cr.

Kicking and Screaming

Set in a suburban family home in Central New York. Tuesday, March 8, 2011. Update your RSS feeds or however you kept track of me in the past. I may eventually pony up for a domain name, but for now, there it is. Not sure how much of the original content here will get moved. I think the general plan is to move the essentials and let the rest lie in state here.

Primary Consumer i like to cook. i like to eat. simple, really.

Quite a few raw ve.

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Vegn Cooking and Other Random Musings

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Vegn Cooking and Other Random Musings. Simple food as local as possible, gardening, environmentalism, books, kitties, and errant musings from two odd Midwesterners. Monday, November 26, 2012. Those Who Can Help. Long time, no see, everyone! It has been awhile - understatement, I know - but I am back and back to cooking as well. Hope some of you stuck around for more vegn cooking adventures! Thursday, December 15, 2011. Makes about 10 lentil balls. 14 cup parmesan cheese. Garlic powder to taste.

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This web page vegncookingandotherrandommusings.blogspot.com states the following, "Vegn Cooking and Other Random Musings." We saw that the webpage said " Simple food as local as possible, gardening, environmentalism, books, kitties, and errant musings from two odd Midwesterners." It also said " Monday, November 26, 2012. Long time, no see, everyone! It has been awhile - understatement, I know - but I am back and back to cooking as well. Hope some of you stuck around for more vegn cooking adventures! Thursday, December 15, 2011. Makes about 10 lentil balls."

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