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Survivalguide For Vegetarians Not Only In Tokyo

Survivalguide For Vegetarians Not Only In Tokyo. During my stay in Japan I got to taste some wonderful Umeshu. Homemade by a nice Obachan. Plums from her garden. Usually I am not very enthusiastic about sweet liqueurs, but that was something special smooth, with an intense but natural plum flavour and not too sweet. The plums were still swimming in the liqueur and they tasted great, especially with some vanilla icecream ;. Back home in Berlin, I recently found green, unripe plums or mirabelles?

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Eat Veg Man Woman

Monday, 29 March 2010. Hemma Hos Greken, Lund. We made a short trip to Sweden and Denmark at the end of March, so we are going to write about a few of the places that we went to. We were after something to eat after walking around Lund and looking at the cathedral and bits of the famous university.

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Survivalguide For Vegetarians Not Only In Tokyo

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Survivalguide For Vegetarians Not Only In Tokyo. During my stay in Japan I got to taste some wonderful Umeshu. Homemade by a nice Obachan. Plums from her garden. Usually I am not very enthusiastic about sweet liqueurs, but that was something special smooth, with an intense but natural plum flavour and not too sweet. The plums were still swimming in the liqueur and they tasted great, especially with some vanilla icecream ;. Back home in Berlin, I recently found green, unripe plums or mirabelles?

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This web page vegetarianjapan.blogspot.com states the following, "Survivalguide For Vegetarians Not Only In Tokyo." We saw that the webpage said " During my stay in Japan I got to taste some wonderful Umeshu." It also said " Homemade by a nice Obachan. Usually I am not very enthusiastic about sweet liqueurs, but that was something special smooth, with an intense but natural plum flavour and not too sweet. The plums were still swimming in the liqueur and they tasted great, especially with some vanilla icecream ;. Back home in Berlin, I recently found green, unripe plums or mirabelles?."

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