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Egg-less Cakes Juices

Egg-less Cakes and Juices. Saturday, June 23, 2012. All purpose flour - 1 12 cups 150 gms. Sugar - 1 cup. Water - 34 cup. Lemon peel - 1 table spoon. Lemon juice - 3 table spoons. Vinegar - 1 table spoon. Vanilla essance - 1 tea spoon. Vegetable oil - 5 table spoons. Baking salt - 1 tea spoon. Soda-bi-carb - 14 tea spoon. 1 Powder sugar in a mixer. Add the flour, baking salt and soda bi carb to the powdered sugar and mix well and keep it aside. 5 It will foam slightly. Keep whisking. 4 Add the maida.
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Egg-less Cakes Juices

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Egg-less Cakes and Juices. Saturday, June 23, 2012. All purpose flour - 1 12 cups 150 gms. Sugar - 1 cup. Water - 34 cup. Lemon peel - 1 table spoon. Lemon juice - 3 table spoons. Vinegar - 1 table spoon. Vanilla essance - 1 tea spoon. Vegetable oil - 5 table spoons. Baking salt - 1 tea spoon. Soda-bi-carb - 14 tea spoon. 1 Powder sugar in a mixer. Add the flour, baking salt and soda bi carb to the powdered sugar and mix well and keep it aside. 5 It will foam slightly. Keep whisking. 4 Add the maida.

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This web page vasukicookerytips-egglesscakes.blogspot.com states the following, "Saturday, June 23, 2012." We saw that the webpage said " All purpose flour - 1 12 cups 150 gms." It also said " Lemon peel - 1 table spoon. Lemon juice - 3 table spoons. Vinegar - 1 table spoon. Vanilla essance - 1 tea spoon. Vegetable oil - 5 table spoons. Baking salt - 1 tea spoon. Soda-bi-carb - 14 tea spoon. 1 Powder sugar in a mixer. Add the flour, baking salt and soda bi carb to the powdered sugar and mix well and keep it aside. 5 It will foam slightly."

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