vanajaramdev blogspot.com

South Indian Recipes

Healthy, Tasty Eating, Never Before Seen Dishes Of The Great Indian Cuisine. Sunday, August 01, 2010. Sunday, August 01, 2010. Green chillies- 4 pieces. Gingergarlic paste -2 teaspoons. Garam Masala - 1 teaspoon. Capscium - 1 small. Onion - 12 small finely cut. Mint leaves - 12 bunch. Coriander leaves - 12 bunch. Salt to taste - 1 teaspoon. Oil for seasoning - 2 table spoons. Marinate chicken with salt and gingergarlic paste for 1 hour. Grind mint , green chillies and coriander leaves. Pepper pow.
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South Indian Recipes

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Healthy, Tasty Eating, Never Before Seen Dishes Of The Great Indian Cuisine. Sunday, August 01, 2010. Sunday, August 01, 2010. Green chillies- 4 pieces. Gingergarlic paste -2 teaspoons. Garam Masala - 1 teaspoon. Capscium - 1 small. Onion - 12 small finely cut. Mint leaves - 12 bunch. Coriander leaves - 12 bunch. Salt to taste - 1 teaspoon. Oil for seasoning - 2 table spoons. Marinate chicken with salt and gingergarlic paste for 1 hour. Grind mint , green chillies and coriander leaves. Pepper pow.

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This web page vanajaramdev.blogspot.com states the following, "Healthy, Tasty Eating, Never Before Seen Dishes Of The Great Indian Cuisine." We saw that the webpage said " Sunday, August 01, 2010." It also said " Sunday, August 01, 2010. Garam Masala - 1 teaspoon. Onion - 12 small finely cut. Mint leaves - 12 bunch. Coriander leaves - 12 bunch. Salt to taste - 1 teaspoon. Oil for seasoning - 2 table spoons. Marinate chicken with salt and gingergarlic paste for 1 hour. Grind mint , green chillies and coriander leaves."

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