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urban veggie - cruelty free recipes

Urban veggie - cruelty free recipes. Monday, December 29, 2014. LINECKA KOLECKA - LINZ TARTS. 2 23 cup flour. 1 14 cup vegan butter. 1 cup confectioners sugar. 2 tsp warm water. 1 tsp lemon grind. Raspberry, strawberry or red currant jelly. Mix all the ingrediences well in a large bowl. Wrap the dough in a plastic wrap and place in a fridge for at least 2 hours. I usually pre-make several kinds of dough and bake it the next day. When ready to bake preheat the oven for 350F. Friday, December 26, 2014.

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urban veggie - cruelty free recipes

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Urban veggie - cruelty free recipes. Monday, December 29, 2014. LINECKA KOLECKA - LINZ TARTS. 2 23 cup flour. 1 14 cup vegan butter. 1 cup confectioners sugar. 2 tsp warm water. 1 tsp lemon grind. Raspberry, strawberry or red currant jelly. Mix all the ingrediences well in a large bowl. Wrap the dough in a plastic wrap and place in a fridge for at least 2 hours. I usually pre-make several kinds of dough and bake it the next day. When ready to bake preheat the oven for 350F. Friday, December 26, 2014.

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This web page urbanveggie.blogspot.com states the following, "Urban veggie - cruelty free recipes." We saw that the webpage said " Monday, December 29, 2014." It also said " LINECKA KOLECKA - LINZ TARTS. 1 14 cup vegan butter. Raspberry, strawberry or red currant jelly. Mix all the ingrediences well in a large bowl. Wrap the dough in a plastic wrap and place in a fridge for at least 2 hours. I usually pre-make several kinds of dough and bake it the next day. When ready to bake preheat the oven for 350F. Friday, December 26, 2014."

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