uitmtct blogspot.com

UiTM Terengganu Culinary Team

UiTM Terengganu Culinary Team. Wednesday, 23 March 2011. For the first time the Faculty of Hotel and Tourism Management, Department of Culinary Arts, UiTM Terengganu have organised Little Chef program to give an exposure for the UiTM staffs children to get an overview of the kitchen operation particularly in the pastry kitchen. The event was held on 18 and 19 March 2011 at block 15s pastry kitchen. Two days, the Little Chef program attracted approximately 40 staffs children. By. Tuesday, 15 March 2011.
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UiTM Terengganu Culinary Team

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UiTM Terengganu Culinary Team. Wednesday, 23 March 2011. For the first time the Faculty of Hotel and Tourism Management, Department of Culinary Arts, UiTM Terengganu have organised Little Chef program to give an exposure for the UiTM staffs children to get an overview of the kitchen operation particularly in the pastry kitchen. The event was held on 18 and 19 March 2011 at block 15s pastry kitchen. Two days, the Little Chef program attracted approximately 40 staffs children. By. Tuesday, 15 March 2011.

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This web page uitmtct.blogspot.com states the following, "Wednesday, 23 March 2011." We saw that the webpage said " For the first time the Faculty of Hotel and Tourism Management, Department of Culinary Arts, UiTM Terengganu have organised Little Chef program to give an exposure for the UiTM staffs children to get an overview of the kitchen operation particularly in the pastry kitchen." It also said " The event was held on 18 and 19 March 2011 at block 15s pastry kitchen. Two days, the Little Chef program attracted approximately 40 staffs children. Tuesday, 15 March 2011."

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