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Tuesday, April 5, 2011. The Chinese, and Indigenous Amerindian influence on foods in Trinidad and Tobago. Chow Mein is by far the most popular dish among the Chinese dishes in Trindad and Tobago. It is made up of stir fried vegetables and noodles and sometimes meat. Chow Farn, which is fried rice, is also popular. There is also won ton soup, spring rolls, lo mien soup, war mien soup, and other dishes. Trinidadians get their dishes from any of the several hundreds Chinese restaurants in Trinidad. If you c.

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Tuesday, April 5, 2011. The Chinese, and Indigenous Amerindian influence on foods in Trinidad and Tobago. Chow Mein is by far the most popular dish among the Chinese dishes in Trindad and Tobago. It is made up of stir fried vegetables and noodles and sometimes meat. Chow Farn, which is fried rice, is also popular. There is also won ton soup, spring rolls, lo mien soup, war mien soup, and other dishes. Trinidadians get their dishes from any of the several hundreds Chinese restaurants in Trinidad. If you c.

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This web page trinidad2850.blogspot.com states the following, "Tuesday, April 5, 2011." We saw that the webpage said " The Chinese, and Indigenous Amerindian influence on foods in Trinidad and Tobago." It also said " Chow Mein is by far the most popular dish among the Chinese dishes in Trindad and Tobago. It is made up of stir fried vegetables and noodles and sometimes meat. Chow Farn, which is fried rice, is also popular. There is also won ton soup, spring rolls, lo mien soup, war mien soup, and other dishes. Trinidadians get their dishes from any of the several hundreds Chinese restaurants in Trinidad."

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