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Hither, Thither, and Yon

Hither, Thither, and Yon. Saturday, November 27, 2010. Beef Medallions with Cognac Sauce. 2 Tbsp. butter. 14 cup shallots, finely chopped. 1 tsp brown sugar packed. 1 cup canned chicken broth. 12 cup beef broth. 12 cup Brandy or Cognac. 14 cup whipping or heavy cream. Salt and pepper, to taste. 2 Tbsp. white wine or Champagne vinegar. 1 tsp Dijon mustard. Salt and freshly ground pepper to taste. 1 clove garlic, whole but scored on flat end. 6 Tbsp. extra- olive oil. Friday, November 26, 2010.
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Hither, Thither, and Yon

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Hither, Thither, and Yon. Saturday, November 27, 2010. Beef Medallions with Cognac Sauce. 2 Tbsp. butter. 14 cup shallots, finely chopped. 1 tsp brown sugar packed. 1 cup canned chicken broth. 12 cup beef broth. 12 cup Brandy or Cognac. 14 cup whipping or heavy cream. Salt and pepper, to taste. 2 Tbsp. white wine or Champagne vinegar. 1 tsp Dijon mustard. Salt and freshly ground pepper to taste. 1 clove garlic, whole but scored on flat end. 6 Tbsp. extra- olive oil. Friday, November 26, 2010.

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This web page travelingturban.blogspot.com states the following, "Hither, Thither, and Yon." We saw that the webpage said " Saturday, November 27, 2010." It also said " Beef Medallions with Cognac Sauce. 14 cup shallots, finely chopped. 1 tsp brown sugar packed. 1 cup canned chicken broth. 12 cup Brandy or Cognac. 14 cup whipping or heavy cream. Salt and pepper, to taste. white wine or Champagne vinegar. Salt and freshly ground pepper to taste. 1 clove garlic, whole but scored on flat end. Friday, November 26, 2010."

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