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Tokyo Desserts
Baking at Home App. Tuesday, 11 August 2015. Honey Infused Fig Jam. You know it is August when you are in a hot kitchen making jam. Figs are just starting to show up in the supermarkets so it is time to start cooking. Figs have a lot of water and I havent been very successful in baking with them so I am sticking with jam. I really enjoy the taste of this jam on a piece of dark bread. Wash and dry the figs. Cut into bite size pieces. Jam is bubbling away. 750 grams figs approximately. Zest of 1 lemon.
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Baking at Home App. Tuesday, 11 August 2015. Honey Infused Fig Jam. You know it is August when you are in a hot kitchen making jam. Figs are just starting to show up in the supermarkets so it is time to start cooking. Figs have a lot of water and I havent been very successful in baking with them so I am sticking with jam. I really enjoy the taste of this jam on a piece of dark bread. Wash and dry the figs. Cut into bite size pieces. Jam is bubbling away. 750 grams figs approximately. Zest of 1 lemon.CONTENT
This web page tokyodesserts.blogspot.com states the following, "Tuesday, 11 August 2015." We saw that the webpage said " You know it is August when you are in a hot kitchen making jam." It also said " Figs are just starting to show up in the supermarkets so it is time to start cooking. Figs have a lot of water and I havent been very successful in baking with them so I am sticking with jam. I really enjoy the taste of this jam on a piece of dark bread. Wash and dry the figs. Cut into bite size pieces."SEEK SIMILAR DOMAINS
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9月23日 水 祝 ECO EDO 日本橋 アクアリウム 2015.