theskinnydishfood blogspot.com

The Skinny Dish

A Nutritional Guide to Food and Fitness. Sunday, December 5, 2010. Food Focus for December. Recipe of the Month. Sweet Potatoes and Cilantro Chimichurri. Cooking time 30-40 minutes, Yield 4 servings. 4 large sweet potatoes, peeled and roughly cut. 12 small canned chipotle pepper, de-seeded and chopped. 2 tsp adobo sauce. 2 tsp ground cumin. 1 bunch fresh cilantro. 2-3 limes for freshly squeezed juice. Sea salt and ground pepper. Melissa C. Farley, H.C. Thursday, November 11, 2010. 61623; When sautéin.

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The Skinny Dish

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A Nutritional Guide to Food and Fitness. Sunday, December 5, 2010. Food Focus for December. Recipe of the Month. Sweet Potatoes and Cilantro Chimichurri. Cooking time 30-40 minutes, Yield 4 servings. 4 large sweet potatoes, peeled and roughly cut. 12 small canned chipotle pepper, de-seeded and chopped. 2 tsp adobo sauce. 2 tsp ground cumin. 1 bunch fresh cilantro. 2-3 limes for freshly squeezed juice. Sea salt and ground pepper. Melissa C. Farley, H.C. Thursday, November 11, 2010. 61623; When sautéin.

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This web page theskinnydishfood.blogspot.com states the following, "A Nutritional Guide to Food and Fitness." We saw that the webpage said " Sunday, December 5, 2010." It also said " Sweet Potatoes and Cilantro Chimichurri. Cooking time 30-40 minutes, Yield 4 servings. 4 large sweet potatoes, peeled and roughly cut. 12 small canned chipotle pepper, de-seeded and chopped. 2-3 limes for freshly squeezed juice. Sea salt and ground pepper. Thursday, November 11, 2010."

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