thequinceandthequail blogspot.com

The Quince and the Quail

The Quince and the Quail. Recipes and ruminations on food and herbs. Saturday, October 20, 2012. When the first rains comes each year its only a matter of days before I begin to crave braised cabbage. The sweetness of the apples, the tartness of apple cider vinegar and the aromatic, comforting quality of caraway tend to perfectly satisfy the first autumn chill- especially when accompanying sausage. 1 large onion, sliced. 2 tablespoons unsalted butter. 1 12 tablespoons caraway. 1 teaspoon sea salt.
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The Quince and the Quail

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The Quince and the Quail. Recipes and ruminations on food and herbs. Saturday, October 20, 2012. When the first rains comes each year its only a matter of days before I begin to crave braised cabbage. The sweetness of the apples, the tartness of apple cider vinegar and the aromatic, comforting quality of caraway tend to perfectly satisfy the first autumn chill- especially when accompanying sausage. 1 large onion, sliced. 2 tablespoons unsalted butter. 1 12 tablespoons caraway. 1 teaspoon sea salt.

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This web page thequinceandthequail.blogspot.com states the following, "Recipes and ruminations on food and herbs." We saw that the webpage said " Saturday, October 20, 2012." It also said " When the first rains comes each year its only a matter of days before I begin to crave braised cabbage. The sweetness of the apples, the tartness of apple cider vinegar and the aromatic, comforting quality of caraway tend to perfectly satisfy the first autumn chill- especially when accompanying sausage. 1 large onion, sliced."

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