thegreenwasabi blogspot.com

The Flavor of Life

Saturday, December 4, 2010. Creamy Seafood Pasta and Pumpkin Pancakes. Seafood Pasta with White Wine Sauce. Buttery garlic-herb shrimp and manila clams with sauteed mushrooms, tossed in a creamy Chardonnay sauce. Needed to crack open that new bottle of Chardonnay, and what better way to do that than over good, fresh seafood? I used the wrong cup to measure my ingredients so I cheated myself out of like. 25mL per each half a cup. Next time use right measuring cups and more sauce, more! 1 lb pasta, cooked.
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The Flavor of Life

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Saturday, December 4, 2010. Creamy Seafood Pasta and Pumpkin Pancakes. Seafood Pasta with White Wine Sauce. Buttery garlic-herb shrimp and manila clams with sauteed mushrooms, tossed in a creamy Chardonnay sauce. Needed to crack open that new bottle of Chardonnay, and what better way to do that than over good, fresh seafood? I used the wrong cup to measure my ingredients so I cheated myself out of like. 25mL per each half a cup. Next time use right measuring cups and more sauce, more! 1 lb pasta, cooked.

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This web page thegreenwasabi.blogspot.com states the following, "Saturday, December 4, 2010." We saw that the webpage said " Creamy Seafood Pasta and Pumpkin Pancakes." It also said " Seafood Pasta with White Wine Sauce. Buttery garlic-herb shrimp and manila clams with sauteed mushrooms, tossed in a creamy Chardonnay sauce. Needed to crack open that new bottle of Chardonnay, and what better way to do that than over good, fresh seafood? I used the wrong cup to measure my ingredients so I cheated myself out of like. 25mL per each half a cup. Next time use right measuring cups and more sauce, more! 1 lb pasta, cooked."

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