thebreadmaiden blogspot.com

The Bread Maiden

Monday, March 9, 2015. Bread Camp, Round II. This past Saturday, I hosted a group of five women from the church book club. At my house and taught them my tricks and techniques for making bread. I call it Bread Camp. These are my notes after the first round of Bread Camp. this time the handout was 5 pages long! I didnt know. It took me a while to figure out just what I had done. Part of teaching is learning to teach, and this was a great learning to teach moment for me. Why was I so nervous? Here is on.

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Eat. Grow. Live.

Eating Local, Living Well, and Brewing Your Own Beer. October 25, 2010 by Lea Hannah. Hard at Work Making Beer. Ingredients for a typical Batch. Consulting the holy text where we keep track of our recipes.

A Food Dilettantes Musings

Sunday, July 24, 2016. Montreal in May Day 6. On our last full day in Montreal, I took Mike to old Montreal in the morning. Notre Dame in Old Montreal. Coffee and Croissant at Maison Christian Faure. We walked along the waterfront and admired the buildings in the surrounding area. After a disappointing early afternoon, we headed back to the city center and meandered through the art district, which was a great way to people watch.

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The Bread Maiden

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Monday, March 9, 2015. Bread Camp, Round II. This past Saturday, I hosted a group of five women from the church book club. At my house and taught them my tricks and techniques for making bread. I call it Bread Camp. These are my notes after the first round of Bread Camp. this time the handout was 5 pages long! I didnt know. It took me a while to figure out just what I had done. Part of teaching is learning to teach, and this was a great learning to teach moment for me. Why was I so nervous? Here is on.

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This web page thebreadmaiden.blogspot.com states the following, "Monday, March 9, 2015." We saw that the webpage said " Bread Camp, Round II." It also said " This past Saturday, I hosted a group of five women from the church book club. At my house and taught them my tricks and techniques for making bread. I call it Bread Camp. These are my notes after the first round of Bread Camp. this time the handout was 5 pages long! I didnt know. It took me a while to figure out just what I had done. Part of teaching is learning to teach, and this was a great learning to teach moment for me. Why was I so nervous? Here is on."

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