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Getting more pips in PenangDESCRIPTION
Getting more pips in Penang. Thursday, January 27, 2011. Transforming the hard-dug little creatures into something edible requires. About 400 grams of siput remis. 2 slices of ginger coursely minced. 2 cloves of garlic chopped finely. 1 tablespoon of chinese cooking wine. Dash of light soy sauce. Simple cooking. which requires back breaking work to dig them out. Wednesday, December 22, 2010. My inner child during Winter Solstice. Rolling it was laborious, neck-stiffening, feeding-the-mosquitoes under th.CONTENT
This web page thebigpips.blogspot.com states the following, "Thursday, January 27, 2011." We saw that the webpage said " Transforming the hard-dug little creatures into something edible requires." It also said " About 400 grams of siput remis. 2 slices of ginger coursely minced. 2 cloves of garlic chopped finely. 1 tablespoon of chinese cooking wine. Dash of light soy sauce. which requires back breaking work to dig them out. Wednesday, December 22, 2010. My inner child during Winter Solstice. Rolling it was laborious, neck-stiffening, feeding-the-mosquitoes under th."