The Big Green Egg

The Big Green Egg. Thursday, January 27, 2011. We purchased two 5lb whole chickens and marinated them in Guines beer, red-wine vinegar, salt, sugar, and 2 minced garlic for 5 hours. We cooked them on the chicken stands at 400 for 1.5 hours, or until the therometer registers 165. RESULTS Perfect. The only thing I would like to marinated them in the mop for 24 hours to get more of that great flavor. Inside the chicken. It was awesome. I give this meal a 9. Pizza 3 and 4. A few days later, after learnin.

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The Big Green Egg

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The Big Green Egg. Thursday, January 27, 2011. We purchased two 5lb whole chickens and marinated them in Guines beer, red-wine vinegar, salt, sugar, and 2 minced garlic for 5 hours. We cooked them on the chicken stands at 400 for 1.5 hours, or until the therometer registers 165. RESULTS Perfect. The only thing I would like to marinated them in the mop for 24 hours to get more of that great flavor. Inside the chicken. It was awesome. I give this meal a 9. Pizza 3 and 4. A few days later, after learnin.

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This web page tbge.blogspot.com states the following, "Thursday, January 27, 2011." We saw that the webpage said " We purchased two 5lb whole chickens and marinated them in Guines beer, red-wine vinegar, salt, sugar, and 2 minced garlic for 5 hours." It also said " We cooked them on the chicken stands at 400 for 1. 5 hours, or until the therometer registers 165. The only thing I would like to marinated them in the mop for 24 hours to get more of that great flavor. I give this meal a 9. A few days later, after learnin."

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