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Trying to keep the WE and the ME in harmony. Tuesday, March 8, 2011. Change is the Only Constant. I finally got my life in order and so am back to my not-so-secret blogging life. Sunday, January 23, 2011.
Sunday, February 12, 2012. I am looking to shed a few winter pounds and tone up those pudgy areas. However, I just feel that I have lost some energy because of the lack of discipline in my diet. I want to share my journey with you all as I go through this process! Lots of love,. Tuesday, February 15, 2011. Which made for a PE.
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Tastes and Tales from the Kitchen. Adventures in cooking for friends. Chocolate Stout Layer Cake with Maple Cocoa Whipped Cream. Chocolate Stout Layer Cake with Maple Cocoa Whipped Cream. And it goes without saying it is absolutely delicious.
I want to whisk you away with me. Food As Art - Bayside Seared Diver Scallops. Hosted by Newport Dunes Waterfront Resort and Marina in Ne.
Southern Food in 50 Dishes. From the Tidewater to the Texas coast, from boudin to benne salsa, these great eats prove our regions dining knows no bounds. A decade after Hurricane Katrina, we track the storms impact on some of its youngest victims. A Lowcountry chef translates shrimp and grits.
Fresh, Innovative Italian Cuisine in Calgary. From our hearty spaghetti bolognese, to our signature gnocchi poutine, our menu boasts Italian favorites as well as modern delights to suit every palette. At San Remo, we want you to feel like a member of our family. Join us for lunch or dinner, open 7 days a week.
The ORIGINAL Downtown SB Food Tour. To purchase by phone, call 1-800-656-0713. For Private Group Tour information, Click Here. The ORIGINAL Downtown SB Food Tour. We also offer Private Group Tours. Interested in purchasing Gift Certificates? Taste Downtown Santa Barbara.