tamilvegnhealth blogspot.com

Recipes and Health tips

Recipes and Health tips. Monday, December 8, 2014. A traditional Tambram recipe prepared in most of the bhramin families as a light snack . The tangy taste and the flavour adds the zing to the simple dish which could be prepared in few minutes with very minimum ingredients. Rice flour 1 cup. Sour buttermilk 2 cupsShould be thin, add water if it is thick. Green chillies- 2 cut into small pieces. Asafotedia A small pinch. Moor milagai- 1optional, will add additional taste. Mustars seeds- 14 teaspoon.

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Recipes and Health tips

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Recipes and Health tips. Monday, December 8, 2014. A traditional Tambram recipe prepared in most of the bhramin families as a light snack . The tangy taste and the flavour adds the zing to the simple dish which could be prepared in few minutes with very minimum ingredients. Rice flour 1 cup. Sour buttermilk 2 cupsShould be thin, add water if it is thick. Green chillies- 2 cut into small pieces. Asafotedia A small pinch. Moor milagai- 1optional, will add additional taste. Mustars seeds- 14 teaspoon.

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This web page tamilvegnhealth.blogspot.com states the following, "Monday, December 8, 2014." We saw that the webpage said " A traditional Tambram recipe prepared in most of the bhramin families as a light snack ." It also said " The tangy taste and the flavour adds the zing to the simple dish which could be prepared in few minutes with very minimum ingredients. Sour buttermilk 2 cupsShould be thin, add water if it is thick. Green chillies- 2 cut into small pieces. Moor milagai- 1optional, will add additional taste."

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