taipeidiary blogspot.com

Taipei Diary

Monday, September 3, 2012. I love Chinese baked goods! Taipei bakeries make both sweet and savory pasteries. Many contain some kind of meat. Bacon filled pasteries. And more European influenced, sweet pasteries are all available. Some of my favorites include.a cheese filled danish pastery. A remarkable curry doughnut. Its sugar coated on the outside, but filled with curried beef on the inside. Sounds weird. Tastes delicious! A sugar and shredded pork topped bun. Friday, August 31, 2012. You can find alm.
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Taipei Diary

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Monday, September 3, 2012. I love Chinese baked goods! Taipei bakeries make both sweet and savory pasteries. Many contain some kind of meat. Bacon filled pasteries. And more European influenced, sweet pasteries are all available. Some of my favorites include.a cheese filled danish pastery. A remarkable curry doughnut. Its sugar coated on the outside, but filled with curried beef on the inside. Sounds weird. Tastes delicious! A sugar and shredded pork topped bun. Friday, August 31, 2012. You can find alm.

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This web page taipeidiary.blogspot.com states the following, "Monday, September 3, 2012." We saw that the webpage said " I love Chinese baked goods! Taipei bakeries make both sweet and savory pasteries." It also said " Many contain some kind of meat. And more European influenced, sweet pasteries are all available. Some of my favorites include. Its sugar coated on the outside, but filled with curried beef on the inside. Tastes delicious! A sugar and shredded pork topped bun. Friday, August 31, 2012."

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