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swing your cooking spoon!
Swing your cooking spoon! Wednesday, October 1, 2014. The must have for autumn! We love the smell of this wonderful spices and the taste of pumpkin in this muffin. 300 g steamed pumpkin Hokkaido or butternuts. 150 g brown sugar. 150 g butter room temperature. 1 tsp vanille sugar. 1 tsp ground cinnamon. 12 tsp ground nutmeg. 14 tsb ground ginger. 14 tsb ground cloves. 2 tsb baking powder. 1 Beat egg yolk, sugar and vanille sugar, butter until soft and fluffy. 3 Mash steamed cooled down pumpkin.
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Swing your cooking spoon! Wednesday, October 1, 2014. The must have for autumn! We love the smell of this wonderful spices and the taste of pumpkin in this muffin. 300 g steamed pumpkin Hokkaido or butternuts. 150 g brown sugar. 150 g butter room temperature. 1 tsp vanille sugar. 1 tsp ground cinnamon. 12 tsp ground nutmeg. 14 tsb ground ginger. 14 tsb ground cloves. 2 tsb baking powder. 1 Beat egg yolk, sugar and vanille sugar, butter until soft and fluffy. 3 Mash steamed cooled down pumpkin.CONTENT
This web page swingyourcookingspoon.blogspot.com states the following, "Swing your cooking spoon! Wednesday, October 1, 2014." We saw that the webpage said " The must have for autumn! We love the smell of this wonderful spices and the taste of pumpkin in this muffin." It also said " 300 g steamed pumpkin Hokkaido or butternuts. 150 g butter room temperature. 1 Beat egg yolk, sugar and vanille sugar, butter until soft and fluffy. 3 Mash steamed cooled down pumpkin."SEEK SIMILAR DOMAINS
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