sweetstreetinc blogspot.com

Sweet Street s Scoop

Thursday, March 21, 2013. Behind the Scenes of our Coffee Beans. We start with the highest quality of Certified Fair Trade Organic raw green coffee beans. We roast single origin green coffee beans as well as exclusive blends. Once the roaster has finished a batch of coffee beans, they are not quite ready to be consumed. Coffee emits CO. After roasting; therefore has to de-gas for 24 hours before it has reached its optimal flavor. Would you like to see our roaster in action? Wednesday, March 13, 2013.
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Sweet Street s Scoop

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Thursday, March 21, 2013. Behind the Scenes of our Coffee Beans. We start with the highest quality of Certified Fair Trade Organic raw green coffee beans. We roast single origin green coffee beans as well as exclusive blends. Once the roaster has finished a batch of coffee beans, they are not quite ready to be consumed. Coffee emits CO. After roasting; therefore has to de-gas for 24 hours before it has reached its optimal flavor. Would you like to see our roaster in action? Wednesday, March 13, 2013.

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This web page sweetstreetinc.blogspot.com states the following, "Thursday, March 21, 2013." We saw that the webpage said " Behind the Scenes of our Coffee Beans." It also said " We start with the highest quality of Certified Fair Trade Organic raw green coffee beans. We roast single origin green coffee beans as well as exclusive blends. Once the roaster has finished a batch of coffee beans, they are not quite ready to be consumed. After roasting; therefore has to de-gas for 24 hours before it has reached its optimal flavor. Would you like to see our roaster in action? Wednesday, March 13, 2013."

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