suziefavoritefoods blogspot.com
Suzies Favorite Foods
Sunday, February 1, 2015. I got this recipe from funnytummycafe.com, but apparently that website no longer exists so I wanted to put it here in case I ever spill water on my paper recipe and ruin it. We LOVE this recipe. Lots of ingredients, but really not too hard to make. 3 to 4 lb pork roast loin, butt, shoulderI prefer loin for leanness, cut into 1 12 to 2 inch cubes. 2-3 Tbsp. oil, divided. Juice of one orange. Juice of one lime. 1 tsp liquid smoke. 1 to 2 Tbsp brown sugar or honey. 3 Place ever.
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Tuesday, September 11, 2012. One-Pot Southwest Chicken and Rice. This only took me about 40 minutes to make and half that time it was unattended while it simmered.
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Suzies Favorite FoodsDESCRIPTION
Sunday, February 1, 2015. I got this recipe from funnytummycafe.com, but apparently that website no longer exists so I wanted to put it here in case I ever spill water on my paper recipe and ruin it. We LOVE this recipe. Lots of ingredients, but really not too hard to make. 3 to 4 lb pork roast loin, butt, shoulderI prefer loin for leanness, cut into 1 12 to 2 inch cubes. 2-3 Tbsp. oil, divided. Juice of one orange. Juice of one lime. 1 tsp liquid smoke. 1 to 2 Tbsp brown sugar or honey. 3 Place ever.CONTENT
This web page suziefavoritefoods.blogspot.com states the following, "Sunday, February 1, 2015." We saw that the webpage said " I got this recipe from funnytummycafe." It also said "com, but apparently that website no longer exists so I wanted to put it here in case I ever spill water on my paper recipe and ruin it. Lots of ingredients, but really not too hard to make. 3 to 4 lb pork roast loin, butt, shoulderI prefer loin for leanness, cut into 1 12 to 2 inch cubes. 1 to 2 Tbsp brown sugar or honey."SEEK SIMILAR DOMAINS
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