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Spanglish Cooking

Friday, April 18, 2008. Posted by Ponczoch Family. Week 12, Cooking With Kim. Creamy Cheesy Broccoli Soup. Cook about 15 min., until tender. 2 lb head broccoli, chopped. 4 green onions, chopped. 6 chicken bouillon cubes. 4 12 c water. Add, bring to boil. 1 tsp Worcestershire sauce. Add slowly, boil about 1 minute until thick. 3 Tbsp cornstarch mixed with 3 Tbsp water. Remove from heat, stir in. 8 oz grated medium or sharp cheese. Can garnish with green onions and cheese. 1 c powdered sugar. Grease .
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Spanglish Cooking

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Friday, April 18, 2008. Posted by Ponczoch Family. Week 12, Cooking With Kim. Creamy Cheesy Broccoli Soup. Cook about 15 min., until tender. 2 lb head broccoli, chopped. 4 green onions, chopped. 6 chicken bouillon cubes. 4 12 c water. Add, bring to boil. 1 tsp Worcestershire sauce. Add slowly, boil about 1 minute until thick. 3 Tbsp cornstarch mixed with 3 Tbsp water. Remove from heat, stir in. 8 oz grated medium or sharp cheese. Can garnish with green onions and cheese. 1 c powdered sugar. Grease .

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This web page spanglishcooking.blogspot.com states the following, "Friday, April 18, 2008." We saw that the webpage said " Week 12, Cooking With Kim." It also said " 2 lb head broccoli, chopped. 4 green onions, chopped. Add, bring to boil. Add slowly, boil about 1 minute until thick. 3 Tbsp cornstarch mixed with 3 Tbsp water. Remove from heat, stir in. 8 oz grated medium or sharp cheese. Can garnish with green onions and cheese."

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