There is quite a lot going on here. And getting all Marie Kondo. There is a special kale salad recipe in the Food52 Genius Recipes cookbook. A single kale salad that ran the gauntlet, beating out all others, for a slice of limelight.

Thursday, May 14, 2015. Wednesday, May 13, 2015.

Monday, February 28, 2011. Things i have learned as a mom. Friday, February 18, 2011. I have so many videos on my phone and it just now occured to me to post them from here! Links to this post. Monday, January 31, 2011. With Roman asleep for his new trend of taking a morning 2 hour nap I find myself in the kitchen making flatbread. It is pretty good and pretty easy too. Preheat the oven to 450 F and place the pan in the oven.

Rezept für eine Quadratische bzw. Backform ausfetten und mit Mehl ausstäuben. Ofen auf 180 C vorheizen. Mehl, Mandeln und Backpulver mit geriebener Tonkabohne in einer Schüssel miteinander vermischen und beiseite stellen. Mit einer Küchenmaschine die Butter mit Eiern und Puderzucker vermixen. Nach und nach Mehlmischung und Sahne dazugeben bis eine einheitliche Masse entstanden ist.

My son, my big boy, is nine years old. I started doing these birthday posts when he was six. If you have been reading here long enough, you know that Graham has some challenges that do not have a name.

The miss-adventures of a twenty something in all things domestic. July 19, 2010 by daringthedomestic. One of our two apple trees is dropping these sour lil baby apples all over our walkway. Its startles the cats and me on occasion when they drop on the tin roof! This summer is flying by with remarkable speed.

Make dinner tonight, inspired! Wondering what to make for dinner tonight? This is your place for quick and healthy meal inspirations. My cooking focuses on the freshest ingredients prepared in a simple and careful way, to highlight their uniqueness. My own diet is primarily vegetarian, but does include sustainable fish and seafood, and is gluten free. Golden Raisin and Fennel Seed Pinwheels.

Table Design, Food Design, and Other Tips. For the love of yum. A girl who loves to cook fresh, fun, and global cuisine. Cinnamon and Vanilla French Toast with Ruby Colored Fruits. On the positive side, I do love me some winter fashion. I love chunky knits, boots, pom-pom hats. Wrapped around a thousand times. Lip colors, which look out-of-place in the warmer months. I have also been loving goth-inspired nail polishes. I am providing a loose recipe here, be.

Blueberry Chia Bowl with Warm Banana and Sesame Brittle. Blueberry Chia Bowl with Warm Banana and Sesame Brittle. Bad Jokes and Good Spreads. Bad Jokes and Good Spreads.