simplydelicious-justmecooking blogspot.com
just me cooking
I decided to create an on-line version of a traditional family cookbook. Bon Appetit. Friday, November 29, 2013. Beef and Barley Soup. Enjoy a bowl of steaming soup on a cold winters day . 13 lb ground beef. 1 small onion, diced. 2 small carrots, diced. 1 celery stalk, diced. 2 garlic cloves, minced or grated. 12 of a 540ml tin chopped tomatoes I use aylmer accents. I put the rest in a freezer container and use the next time I make this soup. 13 cup of pearl barley, rinsed. Salt and pepper to taste.
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just me cookingDESCRIPTION
I decided to create an on-line version of a traditional family cookbook. Bon Appetit. Friday, November 29, 2013. Beef and Barley Soup. Enjoy a bowl of steaming soup on a cold winters day . 13 lb ground beef. 1 small onion, diced. 2 small carrots, diced. 1 celery stalk, diced. 2 garlic cloves, minced or grated. 12 of a 540ml tin chopped tomatoes I use aylmer accents. I put the rest in a freezer container and use the next time I make this soup. 13 cup of pearl barley, rinsed. Salt and pepper to taste.CONTENT
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