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Sharons Food Blog

Recipes and fun stuff from my low-meat, high-vegetable cooking style. Sunday, December 22, 2013. Baked Spaghetti Squash with Mushrooms, Fontina and Spinach. 1 3lb ish Spaghetti Squash. 1 10oz box mushrooms, preferably cremini, quartered. 12 lb. fresh baby spinach. 6 oz 1 12 cups shredded fontina cheese. 1 minced clove garlic. 12 cup, about, good bread crumbs. We get A LOT of spaghetti squash from our farm this time of year, and Im getting tired of the same ol squash recipes. Invented this th.

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Did I say that out loud?

Did I say that out loud? Random unprompted thoughts about something or another. On a train bound for nowhere. Yet another morning finds me on the train to NYC. Anyone who knows me knows I love trains. It probably seems silly to some, but I still get excited when I get to ride the new NJT double-deck cars. Today I scored the singe seat with the baggage bin next to it.

Feed Your Kids

Everytime I cook with them I learn something new. Monday, July 14, 2008. I know, I know . What excuse do I have? None slackness . But on to other things. So, I decided to take advantage of being the one that picked them and tried one right there behind the bush, in the sun. The heat of the day just starting to build up.

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Sharons Food Blog

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Recipes and fun stuff from my low-meat, high-vegetable cooking style. Sunday, December 22, 2013. Baked Spaghetti Squash with Mushrooms, Fontina and Spinach. 1 3lb ish Spaghetti Squash. 1 10oz box mushrooms, preferably cremini, quartered. 12 lb. fresh baby spinach. 6 oz 1 12 cups shredded fontina cheese. 1 minced clove garlic. 12 cup, about, good bread crumbs. We get A LOT of spaghetti squash from our farm this time of year, and Im getting tired of the same ol squash recipes. Invented this th.

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This web page sfoodblog.blogspot.com states the following, "Recipes and fun stuff from my low-meat, high-vegetable cooking style." We saw that the webpage said " Sunday, December 22, 2013." It also said " Baked Spaghetti Squash with Mushrooms, Fontina and Spinach. 1 3lb ish Spaghetti Squash. 1 10oz box mushrooms, preferably cremini, quartered. 6 oz 1 12 cups shredded fontina cheese. 12 cup, about, good bread crumbs. We get A LOT of spaghetti squash from our farm this time of year, and Im getting tired of the same ol squash recipes."

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