Date Range
Date Range
Date Range
Sausage Craft uses hands-on, artisanal methods to create small batches of sausages, terrines, bacon and other meat products made to order for Virginia restaurants, caterers and retailers. We want to make the best products possible by combining a traditional approach to style and craftsmanship with modern techniques and technology. We strive to elevate the humble sausage to a noble foodstuff. Do right and eat well.
Thursday, July 16, 2015. Herkullinen lisuke esimerkiksi kesäisille grilliruuille. Tämä on aika reilu satsi, sen voi hyvin puolittaa. Friday, June 12, 2015. Vaniljalla ja aniksella maustettu raparperijuoma. 0,5 dl SITRUUNAN MEHUA.
Monday, February 10, 2014. I started a group on Facebook to induce a little more interaction. Saturday, August 31, 2013. Tuesday, September 11, 2012. Wednesday, July 4, 2012. Monday, June 11, 2012.
Genoa Salami, Pastrami, Provolone, Lettuce, Tomato, Bell Pepper, Onions, Pepperoncini Peppers, Oregano and Italian Dressing. Turkey, Havarti, Lettuce, Tomato and Sprouts on Whole Wheat with Mayo. Salami, Turkey and Swiss on an Onion Roll with Bell Pepper, Onion, chopped Pepperoncini Peppers, Mustard and Italian Dressing.