sarawakrecipes-4u2c blogspot.com

Sarawak Food 4U

Its all about food. Sunday, April 19, 2009. Terung asambulat warna kuning. I biji bawang besar. 2 helai daun kunyit. Ikan terubuk masin sarawakikan masin lain pun boleh. 1 Panaskan kuali dan masukkan minyak, apabila minyak dah panas masukkan bawang besar yang dihiris, masukkan serai dan daun kunyit. Tuang air. Setelah mendidih masukkan ikan masin dan terung. 2 Kemudian reneh sampai terung masak. Akhirnya masukkan garam dan perasa. Ikut rasa masing-masing. Tuesday, February 17, 2009. Tuangkan 2L air .

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Sarawak Food 4U

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Its all about food. Sunday, April 19, 2009. Terung asambulat warna kuning. I biji bawang besar. 2 helai daun kunyit. Ikan terubuk masin sarawakikan masin lain pun boleh. 1 Panaskan kuali dan masukkan minyak, apabila minyak dah panas masukkan bawang besar yang dihiris, masukkan serai dan daun kunyit. Tuang air. Setelah mendidih masukkan ikan masin dan terung. 2 Kemudian reneh sampai terung masak. Akhirnya masukkan garam dan perasa. Ikut rasa masing-masing. Tuesday, February 17, 2009. Tuangkan 2L air .

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This web page sarawakrecipes-4u2c.blogspot.com states the following, "Sunday, April 19, 2009." We saw that the webpage said " Ikan terubuk masin sarawakikan masin lain pun boleh." It also said " 1 Panaskan kuali dan masukkan minyak, apabila minyak dah panas masukkan bawang besar yang dihiris, masukkan serai dan daun kunyit. Setelah mendidih masukkan ikan masin dan terung. 2 Kemudian reneh sampai terung masak. Akhirnya masukkan garam dan perasa. Tuesday, February 17, 2009."

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