samaikalamvanga blogspot.com

Samaikalam Vanga

Tasty recipes and tips. Tuesday, May 6, 2014. Soaked and Boiled Groundnut. Capsicum red,yellow,green. Combined 12 or 1 cup. Green Chilly finely choppedoptional. Wash and soak green gram for atleast 7 hours and then drain the water. You can leave it as it is after draining the water as moong beans will start sprouting.just close it with a lid. otherwise after draining the water,put the soaked green gram in a cloth and tie it. leave it for overnight. fresh sprouted green gram is ready. Links to this post.

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Samaikalam Vanga

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Tasty recipes and tips. Tuesday, May 6, 2014. Soaked and Boiled Groundnut. Capsicum red,yellow,green. Combined 12 or 1 cup. Green Chilly finely choppedoptional. Wash and soak green gram for atleast 7 hours and then drain the water. You can leave it as it is after draining the water as moong beans will start sprouting.just close it with a lid. otherwise after draining the water,put the soaked green gram in a cloth and tie it. leave it for overnight. fresh sprouted green gram is ready. Links to this post.

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This web page samaikalamvanga.blogspot.com states the following, "Tuesday, May 6, 2014." We saw that the webpage said " Combined 12 or 1 cup." It also said " Wash and soak green gram for atleast 7 hours and then drain the water. You can leave it as it is after draining the water as moong beans will start sprouting. just close it with a lid. otherwise after draining the water,put the soaked green gram in a cloth and tie it. fresh sprouted green gram is ready."

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