redchilies blogspot.com

Red Chilies

Monday, April 21, 2008. 2 cups Urid dal skinless Black lentils, 1 tbl spn finely chopped green chilies, 1 tbl spn finely diced ginger root, 1 tbl finely diced coconut pieces, 1 tbl spn coriander leaves, 1 few curry leaves, Salt as per taste. Heat oil in a kadai. When the oil is hot, shape the vadas as doghnuts and put them in hot oil. Fry till are golden brown on the outside. Serve hot with coconut chutney and Sambhar. Monday, April 14, 2008. Rice Flour- 2 cups, Water- 1 cup, Salt. Friday, April 11, 2008.

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Red Chilies

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Monday, April 21, 2008. 2 cups Urid dal skinless Black lentils, 1 tbl spn finely chopped green chilies, 1 tbl spn finely diced ginger root, 1 tbl finely diced coconut pieces, 1 tbl spn coriander leaves, 1 few curry leaves, Salt as per taste. Heat oil in a kadai. When the oil is hot, shape the vadas as doghnuts and put them in hot oil. Fry till are golden brown on the outside. Serve hot with coconut chutney and Sambhar. Monday, April 14, 2008. Rice Flour- 2 cups, Water- 1 cup, Salt. Friday, April 11, 2008.

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This web page redchilies.blogspot.com states the following, "Monday, April 21, 2008." We saw that the webpage said " 2 cups Urid dal skinless Black lentils, 1 tbl spn finely chopped green chilies, 1 tbl spn finely diced ginger root, 1 tbl finely diced coconut pieces, 1 tbl spn coriander leaves, 1 few curry leaves, Salt as per taste." It also said " Heat oil in a kadai. When the oil is hot, shape the vadas as doghnuts and put them in hot oil. Fry till are golden brown on the outside. Serve hot with coconut chutney and Sambhar. Monday, April 14, 2008. Rice Flour- 2 cups, Water- 1 cup, Salt. Friday, April 11, 2008."

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