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Miz Lees Recipe of the Day

Miz Lees Recipe of the Day. Saturday, October 08, 2005. Advice for the Ages. Posted by arlye 903 AM. Tofu and Acutally Good. 13 cup soy sauce. 3 tablespoons rice vinegar. 2 tablespoons peanut oil. 1 tablespoon sesame oil. Lots of ginger, finely grated. 2 small bunches soba noodles. 6 scallions very thinly sliced. 2 teaspoons chile oil. The first thing to help with making tofu crispy is to get rid of some of the extra moisture. Let this sit for 12 hour. Now, broil the tofu until it is crispy. Mi.

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Miz Lees Recipe of the Day

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Miz Lees Recipe of the Day. Saturday, October 08, 2005. Advice for the Ages. Posted by arlye 903 AM. Tofu and Acutally Good. 13 cup soy sauce. 3 tablespoons rice vinegar. 2 tablespoons peanut oil. 1 tablespoon sesame oil. Lots of ginger, finely grated. 2 small bunches soba noodles. 6 scallions very thinly sliced. 2 teaspoons chile oil. The first thing to help with making tofu crispy is to get rid of some of the extra moisture. Let this sit for 12 hour. Now, broil the tofu until it is crispy. Mi.

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This web page recipenotes.blogspot.com states the following, "Miz Lees Recipe of the Day." We saw that the webpage said " Saturday, October 08, 2005." It also said " Posted by arlye 903 AM. Lots of ginger, finely grated. 2 small bunches soba noodles. 6 scallions very thinly sliced. The first thing to help with making tofu crispy is to get rid of some of the extra moisture. Let this sit for 12 hour. Now, broil the tofu until it is crispy."

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