Saturday, April 21, 2012. Friday, February 10, 2012. The plate of pasta with walnut-kale pesto- actually a wildly oversimplified name for it, has mushroomed into a nice neighborhood buzz dish. It is easily the most commonly requested recipe in my Brillobox repertoire. Feeds four as a main course. Remove from heat to a bowl, cover in plastic film, and allow to steam for twenty minutes or so.

This months entry is marked by what you cant see, but is still very much there. Wed have that syrup on ice cream, or if I could get away with it, Id drink it cold right out of the mason jar.

Celebrating Gloria, 2nd September 2017. We are organising a get-together to celebrate and remember our dear friend Gloria on the 2nd September. The gathering will be in a lovely heritage plum orchard not far from where Gloria lived and where she recently did a lovely photo story for Landlove Magazine. If you are a friend, worked with her or were one of her great admirers, here is the invite.

Posted by Barbara under Frugal Tips. But obviously we cannot go out every, single day so I really needed to come up with a solution. After multiple rejections of food items I decided to take a radical approach and ask him what he would eat every day for lunch. That it is perfectly fine. Sauce pan, griddle or large frying pan, offset spatula or butter knife, cooling rack.

this is a lovely, delicate and floral preserve that i hope you enjoy. equally nice with a nice triple cream brie, walnuts, and crusty french bread or your morning toast. Pear jam with fresh sage and honey.