Preethis Kitchen
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Friday, June 12, 2009. Rajma a well known grain by north indians, which is very healthy and nutrious grain for diabetics and high blood pressure. The taste is also good, so friends try to add this grain to ur meal atleast once a month. Jeera powder - 1tsp. Garam masala - optional. Karipatha and coriander leaves. Soak rajma overnight, and pressure steam it. Nicely drain water and keep aside. To the drained water add jeera powder, pepper powder, ginger garlic paste, garam masala and salt. Karamani usili th.CONTENT
This web page preethisvirundhu.blogspot.com states the following, "Friday, June 12, 2009." We saw that the webpage said " Rajma a well known grain by north indians, which is very healthy and nutrious grain for diabetics and high blood pressure." It also said " The taste is also good, so friends try to add this grain to ur meal atleast once a month. Soak rajma overnight, and pressure steam it. Nicely drain water and keep aside. To the drained water add jeera powder, pepper powder, ginger garlic paste, garam masala and salt."SEEK SIMILAR DOMAINS
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A place where I can share and talk about my little creations, which adds spice to my life. A place through which I can get new ideas and inspirations from like minded people having similar interests. Thursday, April 20, 2017. Hi folks, as promised I am back.