Maybe my oven is running a little hot today, they really lost their shape and the tine marks from the fork are gone. So my second batch is now in the oven so we shall see how the turn out! TWD Blueberry Crumb Cake. Highly recommended and quick to make! TWD French Yogurt Cake.

I opened our star ingredient and spooned a few tablespoons onto the bottom half of the puff pastry and used a brush to smooth it into a thin layer over the lower half of the dough.

These took me by surprise. I like to experiment, and my coworkers are willing testers. I thought tahini in brownies sounded more interesting than the customary peanut butter. I was not, however, expecting it to be better than peanut butter. These did actually taste similar to peanut butter brownies, but the tahini was just a little more subtle. Instead of battling the chocolate for dominance, it was a quieter complement.

Tuesday, October 25, 2011. My desire to bake and blog is back! I should modify that slightly. I do know, however, that I want to learn how to make every single kind of c. Turns out that caramel has fi.

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