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Ham, Gruyère, and Shallot Pizza. 9679; Monday, 21 October 2013. Cornmeal for the pan. 1 pound pizza dough, thawed if frozen. 2 tablespoons olive oil. 2 shallots, cut into thin rings and separated. 12 sprigs fresh thyme. Kosher salt and black pepper. 12 pound thinly sliced deli ham. 12 cup grated Gruyere or Swiss cheese 2 ounces. Heat oven to 425º F. Sprinkle a rimmed baking sheet with the cornmeal. Shape the dough into a 14-inch circle and place on the prepared baking sheet. Cornmeal for the pan.CONTENT
This web page pizzaitaliano.blogspot.com states the following, "Ham, Gruyère, and Shallot Pizza." We saw that the webpage said " 9679; Monday, 21 October 2013." It also said " 1 pound pizza dough, thawed if frozen. 2 shallots, cut into thin rings and separated. Kosher salt and black pepper. 12 pound thinly sliced deli ham. 12 cup grated Gruyere or Swiss cheese 2 ounces. Heat oven to 425º F. Sprinkle a rimmed baking sheet with the cornmeal. Shape the dough into a 14-inch circle and place on the prepared baking sheet."SEEK SIMILAR DOMAINS
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PIZZA ITALIA propose des pizzas de qualité artisanale avec des moyens de production et de conditionnement adaptés pour répondre aux critères de rapidité et de commodité exigés dans le domaine de la restauration à emporter.