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Tinas Kitchen

Sunday, 5 February 2017. Chicken Bak Kwa Bacon Bak Kwa - Updated. First time I tried Bacon Bak Kwa was when I went back to Singapore last year. Boy, was I hooked. Got back home and so tried making it. Was going to use thinly sliced belly pork but then had the idea to use ready made bacon slices. Used the same recipe as the chicken bak kwa below and the taste is quite good. Taste wise, it turned out quite alright and I am quite pleased with the result. 500 gms chicken thigh minced. 1 tbsp fish sauce.

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A Beautiful Mosaic

Guittard dark chocolate and as I was forwarned, the cake tasted exactly like the chocolate used. This month I had a slight cake disaster, and as I completed the challenge the day before the posting date, I had neither the time nor the inclination to make another cake.

Life Is Full Of Surprises

Sprinkle with dashes of awes, joys and sadness. Friday, February 04, 2011. Happy Lunar New Year Gong Xi Fa Cai. Wishing everyone a Happy and Prosperous Lunar New Year of the Metal Rabbit. Sunday, January 09, 2011. Food were Nonya cuisine catered from Straits Chinese Restaurant. Mee Swa Tow, Satay Babi,. With all of the above food and desserts, I really need to hit the gym again.

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Tinas Kitchen

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Sunday, 5 February 2017. Chicken Bak Kwa Bacon Bak Kwa - Updated. First time I tried Bacon Bak Kwa was when I went back to Singapore last year. Boy, was I hooked. Got back home and so tried making it. Was going to use thinly sliced belly pork but then had the idea to use ready made bacon slices. Used the same recipe as the chicken bak kwa below and the taste is quite good. Taste wise, it turned out quite alright and I am quite pleased with the result. 500 gms chicken thigh minced. 1 tbsp fish sauce.

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This web page peranakanandmore.blogspot.com states the following, "Chicken Bak Kwa Bacon Bak Kwa - Updated." We saw that the webpage said " First time I tried Bacon Bak Kwa was when I went back to Singapore last year." It also said " Boy, was I hooked. Got back home and so tried making it. Was going to use thinly sliced belly pork but then had the idea to use ready made bacon slices. Used the same recipe as the chicken bak kwa below and the taste is quite good. Taste wise, it turned out quite alright and I am quite pleased with the result. 500 gms chicken thigh minced."

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